The NYU School of Professional Studies (NYU SPS) Jonathan M. Tisch Center of Hospitality and its Hospitality Innovation Hub (HI Hub), in collaboration with RateGain Travel Technologies Limited, and HEDNA today announced the release of the second edition of its industry benchmark report, The State of Distribution 2025. The report, based on insights from over 700 hotel brands and 21,000+ properties across 310 cities, the 2025 report presents one of the most comprehensive views into how commercial teams across the hospitality industry are navigating transformation. The first edition of the report, launched last year, focused on understanding where distribution teams were headed. However, as most commercial teams have begun integrating revenue management, marketing, and distribution to drive greater efficiency and outcomes, the 2025 edition reflects this shift. Recognizing that distribution is no longer a standalone function but part of a broader commercial transformation, this year’s report explores how these functions are evolving. Furthermore, it captures how this growing collaboration is reshaping team priorities, core capabilities, and the technologies hotels depend on to compete. The report highlights a widening gap between technological potential and operational readiness. While AI is increasingly shaping the guest journey across platforms, many hotel teams are still in the early stages of activating its full value. Technology itself is widely available, but consistent training, streamlined systems, and integrated workflows remain works in progress. Distribution teams are evolving, often with limited resources, and varying levels of investment in talent development and process automation. As traveler expectations continue to rise, the ability to align people, processes, and platforms is emerging as a key driver of performance. Key findings from The State of Distribution 2025 include: The State of Distribution 2025 underscores that technology is essential but without investment in readiness, its potential remains underutilized. For hotels looking to scale, simplify, and stay ahead, success will depend on more than adoption. It will require integration, alignment, and action. To request an early preview or connect with the research team, visit www.stateofdistribution.com HEDNA is a global community of hospitality professionals, technology providers, educators, and consultants passionate about elevating the role of distribution. Through influence, collaboration, and networking, we elevate careers, harness new business opportunities, and drive the business of hospitality forward, together. Through our global conferences, local networking events and industry working groups, we help our stakeholders appreciate the nuances of today’s technologies, gauge the impact of today’s trends, and prepare for the challenges of tomorrow. Learn more at hedna.org. The NYU SPS Jonathan M. Tisch Center of Hospitality is a leading center for the study of hospitality, travel, and tourism. Founded in 1995, the Tisch Center was established in response to the growing need for hospitality and tourism undergraduate and graduate education. Its cutting-edge curricula attract bright, motivated students who seek to become leaders in their fields. The Tisch Center launched the Hospitality Innovation Hub (HI Hub) that will foster entrepreneurship and creative solutions for the industries it serves. The state-of-the-art facilities offer students, start-ups, established industry partners and investors opportunities to learn, discover, innovate, and invest. For more information about the NYU SPS Jonathan M. Tisch Center of Hospitality, visit sps.nyu.edu/tisch. The NYU School of Professional Studies Jonathan M. Tisch Center of Hospitality, now celebrating 25 years of academic excellence, is a leading center for the study of hospitality, travel, and tourism. Founded in 1995, the Tisch Center was established in response to the growing need for hospitality and tourism undergraduate and graduate education. Its cutting-edge curricula attract bright, motivated students who seek to become leaders in their fields. Through its undergraduate degree in hotel and tourism management, its graduate degrees in hospitality industry studies, tourism management, and event management; a plethora of Professional Pathways programs; and its world-renowned hospitality investment conference, students gain the knowledge and the skill sets that enable them to manage change, to communicate, to thrive in complex work environments, and to advance the businesses of hospitality, travel, and tourism. The Tisch Center recently launched the Hospitality Innovation Hub (HI Hub), which will foster entrepreneurship and creative solutions for the industries it serves. The state-of-the-art facilities offer students, start-ups, established industry partners, and investors opportunities to learn, discover, innovate, and invest. For more information about the NYU SPS Jonathan M. Tisch Center of Hospitality, visit sps.nyu.edu/tisch.
When we launched the inaugural State of Distribution report, our goal was to close a critical blind spot with the absence of a central benchmarking report for the industry. The response to last year’s report validated the need and enabled us to double down on the effort. The findings should provide a clear business case for expertise and technology investments in distribution. Christopher Murdock, HEDNA President and Director of Distribution System Support and Strategy at Accor
This year’s report reaffirms what we see every day: hotels are investing in technology, but without investing in people, progress stalls. The State of Distribution 2025 gives hoteliers and educators alike the data to act—spotlighting where training is falling short, where team structures are evolving, and which commercial skills matter most. It’s not just a benchmark for the industry; it’s a blueprint for developing the next generation of hospitality leaders. Vanja Bogicevic, PhD, Clinical Associate Professor & Director, HI Hub Experiential Learning Lab, NYU SPS Jonathan M. Tisch Center of Hospitality
When we launched the survey, we did not expect such an overwhelming response to The State of Distribution. And with over 700 brands sharing their insights, it’s clear that the hospitality industry sees this report as a benchmark for making better commercial decisions. As every hotel looks to adopt AI across different commercial functions, they first need a unified view of how marketing, revenue management, and distribution are evolving. That’s what this year’s edition aims to provide. Only when commercial leaders understand where each function stands—and how they’re converging—can they make decisions that drive alignment, efficiency, and impact across the entire guest journey. Ankit Chaturvedi, Vice President of Marketing at RateGain
About HEDNA
About The NYU SPS Jonathan M. Tisch Center of Hospitality
Contact
Aastha Khurana
Director, Corporate Communications
Email: media@rategain.com
Organization
NYUSPS Jonathan M. Tisch Center for Hospitality and Tourism
School of Continuing and Professional Studies (SCPS) The Preston Robert Tisch Center for Hospitality, Tourism, and Sports Management
www.scps.nyu.edu/academics/departments/tisch.html
7 E. 12th Street, Suite 923
USA
- New York, NY 10003
Tollfree: (888) 998-7204
Phone: (212) 998-7200
Recent News
![]() |
![]() |
![]() |